As the former Guangzhou Institute of Light Industry, Masson Group is an integrated enterprise specializing in developing, manufacturing, distributing and providing food raw materials and ingredients series and solutions.
We are the first one in China to produce Distilled monoglycerides, Cake emulsifier, Edible Antifoaming Agent, Casein Phospho Peptide. We produce products with stable quanlity which are HALAL and KOSHER certified.
With its solid R&D team and capital supply, the Company has become the leader of China’s food science and technology industry.
Ingredients/Additives Emulsifiers, Surfactants
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