Adirondack Maple Farms, a family owned farm, was founded in 1968 and has grown to be the largest maple syrup producer in our state. We produce syrup from over 40,000 trees on 1000 acres of land. We maintain a low overhead in order to offer the highest quality product at the most competitive prices. Much of our business is international but we are in the process of expanding to the West Coast to supply bulk and packaged maple syrup. We specialize in drums and 5 gallon containers of maple syrup. We also offer packaged maple syrup in either glass or plastic containers. We offer both USDA organic and conventional maple syrup. We are also Kof-k Kosher certified for Passover since 1985.
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