CHOYA 23 was originally launched for the Canadian market and introduced especially for our customers, who preferred stronger Umeshu. Both great straight or on-the-rocks, CHOYA 23 has also become a popular cocktail base drink among Umeshu lovers.
Besides, we have launched CHOYA Yuzu with only top-quality Japanese yuzu citrus freshly picked on Shikoku island.
You can enjoy our perfect cocktail named "Ume Musubi (Ume Connection)' from CHOYA 23 and Yuzu.
Brands: We first started as a wine-grape grower in 1914. Later in 1959 CHOYA began production of Umeshu, a traditional Japanese ume fruit liqueur. Today CHOYA is the No.1 Umeshu making company in the world.