Labor and food costs are going up, restaurant margins can be very thin and there is an incredible amount of competition for business and labor in the industry today.
Restaurants rely on Lineup.ai to provide them with the insights they need to lower their two biggest expenses: labor and food costs. Our machine-learning platform uses a restaurant's historical sales data combined with local demand data like weather trends, events, foot traffic and more to produce automated sales forecasts that are updated daily. Those forecasts help restaurants figure out how much labor they need each day to stay within budget without sacrificing service. They also help the restaurant know what items they can expect to sell down to the hour to prep the right amount and cut back on food waste.