MITSUWA SHOYU Tone Shoyu Brewery

Fukuoka, 
Japan
https://www.mitsuwashoyu.com/

• Booth: 339

Mitsuwa Soy Sauce — Sharing Traditional Japanese Flavor with the World Based in Kitakyushu, Japan, Mitsuwa Soy Sauce blends traditional craftsmanship with modern taste. Our “Sweet Soy Sauce” is low in salt and features Kyushu’s signature mellow sweetness, making it perfect for families and children. The “Juicy Ponzu” series combines real citrus juice with savory soy sauce, offering a fresh, vibrant flavor for meat, salads, tofu, and more. Our Red Sea Bream Soy Sauce is crafted from wild-caught madai from the Genkai Sea, using typically discarded parts like bones and organs. Through careful processing, we extract a deep umami and a refined aroma unique to red sea bream. This product not only enhances dishes but also promotes sustainability by reducing food waste. At Mitsuwa, we are committed to delivering safe, high-quality seasonings that connect generations and bring the spirit of Japanese cuisine to tables around the world.

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