Daily, VITO filters remove food particles and carbon from your frying oil. Frying in clean, filtered oil will result in a better-tasting and better-looking fried product. Your oil costs will be cut, and your workload will be reduced due to fewer oil changes and cleaning.
The VITO VL cleans the oil and provides easy and hygienic filtration in the kitchen. Like every VITO oil filter system, the VITO VL provides microfiltration of up to 200µin. As an additional feature no chemicals are needed to clean the oil, which preserves the optimal taste of the fried dishes. The unique design ensures the VITO can handle temperatures up to 392°F and provides the highest safety at work by avoiding direct contact with the hot oil. After filtration, the oil can be immediately used for frying again.
And all of that WITHOUT actually draining the oil!
VITO is the world's only in-tank filtration !
Benefits:
- Increases the lifetime of your oil
- Improves taste and quality
- Saves time and