We are Imaru Ikawa Shoten dealing in fresh and delicious fish.
Located in Shizuoka Prefecture at the foot of Mount Fuji, which boasts the largest catch in Japan.
Our new factory is HACCP certified, passing international standards for food sanitation, and is equipped with an automated system that is environmentally friendly.
We are a company that continues to take on the challenge of expanding exports of the finest fish, which is the result of our pride in our ingredients and skillful techniques.