Donna Italia USA, Inc  

Miami,  FL 
United States
  • Booth: 751


100% Italian pizza & professional stone oven in 3 minutes!

Donna Italia is a proven, turn-key pizza solution for hotels, restaurants, cafés, bars, entertainment venues, and other food and beverage outlets seeking an authentic, Italian pizza experience for their patrons that is great tasting as well as fast and easy to prepare and serve. The plug-and-play Donna Italia Pizza Solution consists of both a genuine, 100% Italian-made pizza together with a space-saving, state-of-the-art Italian-made stone oven designed exclusively for the Donna Italia pizzas to ensure perfect preparation with ease and precision in just three minutes.

Providing speed, simplicity and consistent quality, the ovens are small enough to sit on a counter-top and require only a regular 110v outlet for operation.  Available in three models, the ovens are provided at no cost, with operators paying only for the pizzas much like a month to month food club subscription.

For more information, visit  www.donnaitalia.com.

Brands: Donna Italia


 Press Releases

  • Donna Italia, the turn-key, three-minute pizza solution providing food and beverage operators with an authentic, Italian-made pizza experience for their customers, announces its official U.S. market launch as it quickly makes in-roads among some of the industries leading hotels, restaurants and attractions.

    By combining both a great-tasting pizza, together with a specially-designed, easy-to-use stone oven small enough to sit on a counter, the innovative Donna Italia Pizza Solution guarantees an artisanal Italian-made pizza of optimal quality and taste served in just three-minutes.

    The ability by foodservice operators to consistently prepare and serve a high-quality, Italian-made pizza – one of the world’s best loved and most frequently ordered foods – quickly and easily without investing in large, expensive equipment, staff time or training, has long been a challenge.

    In addition to the product itself, the Donna Italia Pizza Solution also includes the company’s cost-effective business model and flexible contract terms.Restaurants and food and beverage operators receive the equipment (including oven of choice, pizza prep tools, and ongoing service and support) at no cost, paying only for the pizzas much like a month to month food club subscription, creating an efficient stream of revenue with zero depreciation.

    The U.S. food/beverage and hospitality industries are catching on fast, with Donna Italia finding a receptive market among managers and operators. Donna Italia currently maintains a heavy presence in Florida, and can be found at food and beverage outlets at select Best Western, Embassy Suites, Loews, Marriott, Millennium, and Sheraton hotels, in addition to The Lowry Zoo in Tampa; Everglades Holiday Park in Fort Lauderdale; and dozens of restaurants, bars, cafes, lounges, and golf clubs. Through a successful franchise agreement, Donna Italia is also growing its presence in Nevada, California, New york, Texas and Illinois which includes Fat Tuesday’s in Las Vegas; Santa Anita Park in Arcadia, CA; and many more.

    “We serve Donna Italia pizza in our restaurant and poolside using their special ovens, which add great flavor and turn out a perfect pizza every time – three minutes and it’s done – saving us on labor costs and time. The pizzas and ovens together, are a great product,” said Leon Teow, Executive Chef, Loews Portofino Bay Hotel, Orlando, Florida.

    Donna Italia pizzas are made in Italy with 100% natural ingredients, including fresh Italian mozzarella cheese, a special blend of Italian flours, olive oil, and tomato pulp, with no added sugar, baking enhancers or preservatives. For optimum freshness, the pizzas are then partially baked in a wood-fire oven, fast-frozen, and packaged individually in a specially-designed, flow-pack wrapper. The result: using Donna Italia’s counter-top stone oven – exclusively designed to perfectly prepare the Donna Italia pizzas quickly, easily and with consistent quality - this plug-and-play operation allows for a hot and delicious pizza to be served in only three minutes from freezer to table.

    To further help operators succeed, the company works with each new establishment to assess it’s “pizza demand” based on the type of outlet, local market, and other factors. From there, the company provides staff education and training, marketing materials and support. The result - Donna Italia’s customer retention level exceeds 85%.

    According to Donna Italia Founder and CEO, Gilad Shalom, “As much as I love food and pizza, Donna Italia was never really about the food per se. Instead, it was about providing an industry – in this case, the foodservice industry – with a game-changing pizza solution and business model, while also spreading the Italian spirit, flavor and passion for life with as many people as possible.”

    visit  us -  https://donnaitalia.com/


 Products

  • Donna Italia pizza Margherita
    Donna Italia pizzas are made in Italy with 100% natural ingredients, real Mozzarella. with no sugar added.
    Using Donna Italia stone oven - you can serve a Delicious pizza in only 3 minutes!...

  • Donna Italia pizzas are made in Italy with 100% natural ingredients, including fresh Italian mozzarella cheese, a special blend of Italian flours, olive oil, and tomato pulp , with no added sugar or preservatives. For optimum freshness, the pizzas are partially baked in a wood-fire oven, fast-frozen, and packaged individually.

    The result: using Donna Italia’s counter-top stone oven – exclusively designed to perfectly prepare the Donna Italia pizzas quickly, easily and with consistent quality - this plug-and-play operation allows for a hot and delicious pizza to be served in only three minutes from freezer to table.

    And, you can add any topping you wish!

  • Donna Italia Focaccia
    High quality blend of Italian flour and extra virgin olive oil ans sea salt.
    No sugar added and no preservatives added....

  • Add another authentic Italian dish to your menu, with no extra hassle!

    We're serving up the finest focaccia as part of our Donna Italia offering. In addition to flawless margarita pizza and adventurous recipes, Donna Italia is premiering a new first course dish to wow your customers and to bring the exquisite tastes of Italy to your enterprise.

    Suited to your Donna Italia oven and made with the same fresh, top quality ingredients of our other products, Donna Italia's focaccia can be served to your clients in all its deliciously light crispiness, in under 3 minutes - from freezer to table. (2 minutes baking time!) 

    Focaccia can be served with a variety of add-ons. Try pre-baked antipasti, tangy fish (like anchovy and arugula) or sprinkled with balsamic vinegar.

    As with all Donna Italia products, our focaccia is made from 100% natural ingredients, sourced in the Emilia Romagna region of Italy and has no added sugar. We use a special blend of flours and Italian olive oil for the rich Italian aromas we are committed to bringing to clients around the world.

  • Donna Italia four cheese pizza Bianca
    White Pizza with no tomato sauce and with a mix of four Italian cheeses...

  • 4 Cheese pizza Bianca

    Donna Italia continues to bring you the authentic taste of Italy.

    Introducing Pizza Bianca: the quintessentially Italian taste of 4 complementary cheeses melting in your mouth.  Pizza Bianca is sauce-free, enabling the rich, individual tastes of the cheeses to dominate your palate. "Bianca", literally "white", pizza is a staple in traditional Italian trattorias and now can star on your menu as well, reinventing the delicacy for all your pizza loving clients. You, too, can have a varied pizza menu - just like in Italy. Serve Pizza Bianca as is, or as a base for interesting add-ons like broccoli or spinach. Made with only fresh, authentically Italian sourced ingredients, our Pizza Bianca is completely natural, as if it were homemade. But better.

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